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We hope you got benefit from reading it, now let’s go back to simple spring cabbage & bacon soup pasta recipe. You can have simple spring cabbage & bacon soup pasta using 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Simple Spring Cabbage & Bacon Soup Pasta:
- Prepare 160 grams of Pasta.
- Take 1/4 of Spring cabbage.
- You need 4 slice of Bacon.
- Provide 1/2 of Onion.
- Provide 1 clove of Garlic.
- Get 1 of Red chili pepper.
- Use 1 of Soup stock cube.
- Use 1 pinch of Salt.
- Take 1 dash of Coarsely ground pepper.
- Use 1 of as much (to taste) Grated cheese.
Steps to make Simple Spring Cabbage & Bacon Soup Pasta:
- Cut the bacon into short strips, and slice the onion and garlic. Cut the spring cabbage into bite-sized pieces..
- Pour1 tablespoon of olive oil to a deep frying pan. Add the garlic and red chili pepper, and cook until aromatic..
- Add the onions and bacon and lightly cook. Add 1000ml (5 cups) of water, the soup stock cube, and a pinch of salt, and bring to a boil..
- Once it comes to a boil, skim off any scum. Break the pasta in half and add to boiling water..
- Add the spring cabbage one minute before the pasta finishes boiling. Season with herb salts such as Krazy Salt..
- Transfer to a serving plate, and if desired, top with coarsely ground black pepper and powdered cheese, and enjoy..
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